This pear and raspberry cake is the perfect balance of sweet and tart. Made with soft, tasty Green Anjou pears with a burst of raspberry flavor and a touch of sweetness from the maple buttercream. Grab a cup of tea and eat it all!
Topped with dried fruits, local organic flowers, and crushed nuts. Does contain nuts inside the cake. If you have a nut allergy, please make note of this when checking out.
8" two layer cake serves 8 to 10 people
1/4 sheet cake serves 18 to 24 people
1/2 sheet cake serves 36 to 48 people
8 Mini Cakes come in 2 10"x10" boxes and are all the same flavor, decorated individually